Facebook Instagram Pinterest

Easy Sesame Aioli

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Easy Sesame Aioli

  • Total Time: 5 minutes
Print Recipe

Ingredients

Scale
  • 1 cup mayo
  • 1 TBS black sesame seeds
  • 2 TBS seasoned rice wine vinegar
  • 1 TBS sesame oil
  • 1/2 TBS soy sauce

Instructions

  1. In a small mixing bowl, add all ingredients and stir to combine. Refrigerate until ready to use.
  • Prep Time: 5 minutes

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

2 Responses

    1. I love it on grilled or pan fried salmon, or chicken, or any thing really. It has a wonderful, light flavor that accents lots of dishes.

Comments are closed.

About Melissa Cookston
Melissa Cookston is a 7-time world barbecue champion, owner of Memphis BBQ Company in Horn Lake, Mississippi; an author of two cookbooks, Smokin in the Boy’s Room and Smokin’ Hot in the South, and a celebrated southern Delta chef who is sponsored by Prairie Fresh®.
Quick Links
Follow Melissa
Facebook Twitter Instagram
Wholesale Inquiries