Horseradish crusted rib roast with lobster tails.
When you’re looking for a special meal, I present my Surf and Turf Extravaganza! The centerpiece is a horseradish crusted prime rib roast from Mishima Reserve. This American wagyu beef cut is spectacular. Joining the fun will be some 6 oz garlic buttered lobster tails. Trust me, when you want to impress someone, this is […]
Smoked Beef Tenderloin
Recently I was so honored to cook at the James Beard House and I want to share the recipes! This recipe for Smoked Beef Tenderloin was absolutely fantastic. I served it with Guajillo Hoe Cakes and Blackberry Jus. This is really an amazing dish and something you can serve for a special occasion. As the […]