Easy Garlicky Green Beans

This Garlicky Green Bean recipe uses French green beans, or haricot vert.  This is a type of green bean that is thinned and usually harvested earlier than the thicker “green bean” that Americans are used to eating.  They’re not the most common item in my area, but they can be found, and make a great […]

My Favorite Beef Stew Recipe

It gets really hot and muggy in Mississippi.  By the time we have our 4 or 5 days of Fall weather, I am soooo ready to make beef stew.  It’s my favorite thing when it gets cold outside, and I love to make it the low and slow way, and let those delicious aromas permeate […]