Grilled Black Cod with Udon, Spinach, and Soy Broth
Black cod, also known as sablefish, is one of my favorite fish to eat. They have a lot of great attributes in their favor. Sablefish are nicknamed “butterfish” due to their rich, buttery taste. They are one of the most sustainable fishes, have a great texture, and have a high level of omega-3s. It’s a white […]