Grilled Black Cod with Udon, Spinach, and Soy Broth

Black cod, also known as sablefish, is one of my favorite fish to eat. They have a lot of great attributes in their favor.  Sablefish are nicknamed “butterfish” due to their rich, buttery taste.  They are one of the most sustainable fishes, have a great texture, and have a high level of omega-3s.  It’s a white […]