18 hour Philly Sandwiches

Do you cook Sous Vide?  We have been experimenting and playing around cooking with sous vide equipment for years at the house and my restaurants.  While I certainly don’t consider myself to be an expert, I do enjoy cooking sous vide style a lot.  I think it can be very similar to “low and slow” […]

Woo Woo Turkey Melt with Worcestershire Aioli

A good patty melt marks off a lot of boxes for a satisfying and tasty meal.  It has toast for flavor and crunch, caramelized onions for sweetness, ooey-gooey melted cheese, because that’s awesome.  But, at the heart of it is a flavorful, seared patty that sends that satisfying signal to all of your taste buds. […]