Name: Pico de Gallo
Prep time: 10 min
Total time: 10 min
Ingredients: 4 roma tomatoes (chopped); 1 onion (medium size, diced); 1/2 green bell pepper (diced); 1 TBS jalapeno pepper (diced); 1/2 cup Cilantro (chopped); 1 tsp garlic (minced); 1/2 tsp kosher salt (or to taste); 1/2 tsp black pepper (or to taste); 1 lime (juiced); 1/2 tsp canola oil

Description

Fresh and light, makes a great addition to any grilled item or taco.

Ingredients

Scale

1 avocado (pulp removed)
1/2 cup crema
3/4 tsp kosher salt (or to taste)
1/2 tsp cumin
1/2 tsp black pepper
1 lime (juiced)
1/2 cup Cilantro (chopped)

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Instructions

Remove pulp from avocado and mash with a fork. Add other ingredients and stir until incorporated.

Prep Time: 5 minutes