clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Crispy Prosciutto and Sausage Patties with Sage and Apples


Make an amazing, flavorful dish on the grill!  This Crispy Prosciutto and Sausage Patties recipe has the flavors of Sage, Apples, and Italian Sausage for a tasty recipe!



1 pound Sweet Italian Sausage,.

1 yellow onion, finely diced, divided

4 fresh sage leaves, chopped

1 stem rosemary

4 oz white wine

1 TBS white wine vinegar

2 medium shallots, chopped

1 tsp minced garlic

2 TBS breadcrumbs

1 TBS Worcestershire sauce

2 honey crisp apples, sliced into thin wedges

1 stick unsalted butter

1 tsp smoked paprika

Salt and pepper


Mix sausage, onion,  breadcrumbs, salt and pepper, and smoked paprika, in a mixing bowl.  Form into 4 patties.  Wrap each one with 2 slices of prosciutto.  Set aside.

In a cast iron skillet, melt butter, and cook shallots.  Add in white wine, white wine vinegar, and Worcestershire sauce.  Whisk, and allow to reduce by 1/3.  Add in apple wedges, cook for 1 minute, then add in prosciutto sausage patties on top of apples. Place in grill at 325 degrees and allow to cook for 25 minutes, or until sausage registers 160 degrees internal temperature.  Remove, and serve, drizzling sauce over patties.