Melissa Cookston

A Food Blog from The Winningest Woman in BBQ

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    • Featured Posts

    Piri Piri Sauce

    Piri Piri Sauce

    Have you tried Piri Piri Sauce (aka Peri Peri?)  The sauce runs the gamut of flavors, from citrus-y fresh, savoriness, saltiness, and (optionally) some spice!  Piri Piri is used as a dipping sauce, a marinade, and a ...

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    Bone-in Pork Loin with Smoked Cherry Sauce

    It is definitely the season for special meals, and I hope I have given you some ideas with my recipes for smoked goose, wagyu ribeye caps, horseradish crusted prime rib, or smoked cornish game hens.  This recipe for a ...

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    pork shank

    Smoked and Braised Pork Shanks

    Have you had braised pork shanks?  Well if you have, I'm here to help you take this amazing comfort dish to the next level.  Smoking the pork before a nice long braise will add incredible flavor to the dish.  This recipe ...

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