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Zesty Pimento and Cheese


  • Total Time: 10 minutes
  • Yield: 3 cups 1x

Description

This simple but zesty pimento and cheese recipe will make you glad you made your own!


Ingredients

Scale
  • 8 oz cream cheese (room temperature)
  • 1/2 cup mayo
  • 2 cups shredded cheddar
  • 2.5 TBS roasted piquillo peppers (diced)
  • 2 TBS candied jalapeños (optional)
  • 1 TBS minced garlic
  • 1.5 TBS Tabasco Chipotle Sauce (or your favorite hot sauce)
  • 1/2 tsp salt (or to taste)
  • 1/4 tsp black pepper

Instructions

  1. Place the room temperature cream cheese and mayo in a mixing bowl and mix on medium high for 3-4 minutes
  2. Add in peppers, jalapeños, garlic, salt and pepper and mix for 1 minute
  3. Add in shredded cheddar and mix for 2-3 minutes
  4. Refrigerate at least 30 minutes before using.
  • Prep Time: 10 minutes