24 Apr Smoked Spanish Meatballs
When you’re looking for an awesome appetizer, give these Smoked Spanish Meatballs a try! With ground pork and chorizo, these pack a lot of flavor in a small package, whether smoked or not. As usual, I like to try and amp things up a bit and decided to give them a ride on my Big Green Egg.
These are what I like to call “sneaky spicy.” They aren’t overwhelmingly spicy but they will gently light a signal fire across your palate as you enjoy them.