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Brown Sugar Chili Glaze
This easy glaze adds so much flavor to anything grilled- pork chops, chicken, and especially grilled fruit such as peaches or pineapples!
Cook Time 10 minutes
Servings
Ingredients
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. in a small sauce pan over medium heat, melt butter. Add brown sugar and whisk until dissolved.
  2. Add orange juice and turn up heat to medium high. Bring to a boil then lower heat back to medium. Reduce OJ by half while whisking. About 4 minutes
  3. Add remaining ingredients and continue to whisk until glaze is incorporated and slightly sticks to whisk. Glaze will thicken slightly as it cools.
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